Monday, November 9, 2009
Second Course: Seared Diver Scallops with Cauliflower Two Ways and a Caper Gastrique
http://www.youtube.com/watch?v=-X6BG9dEiNc&hl=en
Sunday, November 8, 2009
Viking Stainless Steel 6-Piece Cookware Set with Santoku Knife
Viking Stainless Steel 6-Piece Cookware Set with Santoku Knife Review
Viking Stainless Steel 6-Piece Cookware Set with Santoku Knife Feature
- Can be used on any cooking surface, including induction
- Ergonomically designed, cast stainless steel stay-cool handles
- Lids interchangeable with vessels of same diameter
- Santoku is drop forged for unrivaled durability, balance and precision, with a hand ground cutting edge for optimum performance
- Set includes: 3- & 5.5-qt. covered sauce pot, 3 qt. covered saute pan and 7" santoku knife
Viking Stainless Steel 6-Piece Cookware Set with Santoku Knife Overview
Give yourself a setup worthy of any professional chef. Experience unrivaled performance with superior 7-ply cookware, featuring gleaming 18/10 stainless steel and an aluminum core for even heat distribution. Plus, find superb slicing power in Viking's finest santoku. Lifetime warranty.
Viking Stainless Steel 6-Piece Cookware Set with Santoku Knife Specifications
Available at Amazon Check Price Now!
*** Product Information and Prices Stored: Nov 08, 2009 10:35:04
Saturday, November 7, 2009
All Clad 9 Piece Stainless Steel Cookware Set Special Offer
http://www.youtube.com/watch?v=XkgEeACB3ew&hl=en
Thursday, November 5, 2009
James Martin Stellar Lamina Cookware
http://www.youtube.com/watch?v=q9HRy4rLP_k&hl=en
Wednesday, November 4, 2009
Mundial 5100 Series 2-Piece Carving Set, Black
Mundial 5100 Series 2-Piece Carving Set, Black Review
Mundial 5100 Series 2-Piece Carving Set, Black Feature
- 2-piece carving set with 8-inch carving knife and 4-inch straight-tined fork
- Fully-forged; full tangs; high-carbon stainless-steel blade and tines
- Long-lasting razor-sharp edge; perfectly-balanced, ergonomic, 3-riveted polyacetal handles
- Quality and performance independently-tested
- Made in Brazil; hand wash only; lifetime guarantee
Mundial 5100 Series 2-Piece Carving Set, Black Overview
Mundial 5001-2 2 Piece Carving Set Includes: -8" carving knife. -Carving fork. Features: -2 piece carving set. -5100 Series Black collection. -Fully forged, with a full tang and high-carbon stainless steel blades. -Long-lasting razor-sharp edge. -Perfectly balanced ergonomic three-riveted black polyacetal handle. -Quality and performance independently tested and verified as unsurpassed at any price point. -Made in Brazil. Specifications: -Material for knife blade: High-carbon stainless steel. -Material for knife handle: Polyacetal. -Lifetime guarantee.
Mundial 5100 Series 2-Piece Carving Set, Black Specifications
Although not as thin as the best carving blades, the long blade of this set's knife performs any slicing job, and the knife is just the right length for cooks with medium-size hands. Mundial's Forged line of knives ranks below its Le Cordon Bleu line in prestige, but the knife blades are virtually identical. (Both lines feature blades forged from single pieces of steel.) This knife handle is not as deeply rounded as those of some manufacturers and its bolster not as thick, resulting in a lighter handle and more weight-forward balance. The knife and fork will go through the dishwasher, but it's not recommended, because they might suffer nicks. Both have lifetime warranties against defects. This set is also available with hardwood handles. --Fred Brack
Available at Amazon Check Price Now!
*** Product Information and Prices Stored: Nov 04, 2009 08:55:05
Tuesday, November 3, 2009
The Indispensable Chafing Dish
Chafing dishes are large bowls that are used are for food to serving temperature for a longer time available to a variety of different shapes, sizes and styles, it is an essential piece of equipment for the delivery of large numbers of people or for self-service buffet hold. Enter a professional-looking appearance of any buffet and let the host-free, join your guests.
Chafing dishes are usually oval or rectangular in shape and are as a ruleset of polished stainless steel or silver and aluminum, in some cases, a typical barns will consist of a frame to make the food and water pots, lids, the contents and one or more fuel holder available. You can ether heated or cooled electronically, by burning fuel or rubbing with ice in the pot with water.
Types of Chaffing Dish
The different types of chafing dish is suitable to different environments oval chafing is typically used for moreformal meetings and also often highly polished and ornate silver or stainless steel dishes that are often placed in a more elegant stands.
Rectangular chafing sets are more common and usually are more widely available, they are more standardized and normally sold in a range of fixed sizes. Typically, these sizes are ranging from 530mm x 325mm (GN 1 / 1) and 325mm x 265mm (GN 1 / 2), these sets are generally made of stainless steel or in the case ofcheaper sets of aluminum.
The Gastronorm Size Scale
Rectangular sets as mentioned above, are also manufactured to a particular industry standard format known as Gastronorm size. Mainly used in catering to the size of the cups and storage containers, sizes of this magnitude Express are fractions, for example, expressed, GN 1 / 1 (full size), GN 1 / 2 (half size) and GN 2 / 1 (Double Size). Because of these standard sizes of food pans in rectangular sets are oftenare interchangeable, for example, a GN 1 / 1 pan with 2 replaced by GN 1 / 2 pans and food in a GN 1 / 2 with 2 GN 1 / 4 cup pans replaced to make.
How to set one Chaffing
Chafing Sets allow for the preparation of the meals ahead of time allows it to drinking temperature for long periods without the risk of bacteria are stored under the influence. The time can because this makes a re-heat food, which has kept chilled, and a last minuet rush stored in theKitchen avoided.
Chafing Sets can not be used to prepare food or heat, as the energy they produce is just enough to maintain a constant temperature and the heat, not everything from the cold, the time it would take some heat for a barns were set extremely prohibitive to use it in this way.
To set a scrubbing using water pan with hot water to a level just below the level of food-filled shell, so that the water does not touch the food pan, food panthen on the pot with water and the friction of fuel under the bed pan made. It is the indirect heat from the steam that keeps the food warm. Larger pots or large quantities of food can have more than one may ask chaffing fuel or a higher heat setting is used to maintain the temperature. The food should be periodically stirred, and the attention should get the water level and temperature for optimal results and to prevent scorching be paid. Cover with a lid will help prevent moistureLoss.
Chafing Sets are a great way to serve food, host buffets and a mobile caterer serves dream come true because of their portability, simplicity and an ability to hot food around in a professional and hygienic manner.
Sunday, November 1, 2009
Best Cookware
http://www.youtube.com/watch?v=7SIHCg_wC7I&hl=en